There are a number of different grounds for excluding gluten from the diet, from celiac disease, to wheat allergies and varying levels of gluten intolerance.
With more producers looking to the needs of the Gluten Free, if you find something that’s really worthwhile, chances are it’ll make a great (and thoughtful) addition to the pantry no matter what your diet. And you’ll be able to serve it guilt free to your Gluten Free friends without fear.
Food Guru recognises the importance of catering for the Gluten Intollerant and stocks a wide range of products. If you know of any other products you would like us to stock we'd love to hear about them at firstname.lastname@example.org